Restaurant Château de Rochecotte, Saint-Patrice - Coteaux-sur-Loire


The restaurant

Lunch time on terrace

Lunch Time en terrasse overlooking the Loire valley,

Our chef propose you delicious meals on our “Gourmet break”

Main course and dessert from “daily menu” 30 €

Bun with dried beef  12 €

Bun with vegetabnles from the south 12 €

Terrine of Bresaola and goat’s cheese with candied peppers and pesto 11 €

Iberico ham salad with Foie Gras, gourmet peas and asparagus, walnut vinaigrette 12 €

Marinated salmon with dill and blinis 12 €

 Desserts     

  Daily menu’s dessert 14 €

 Fresh fruit and sorbet 14 €

Served from Monday to Friday from 12:00 pm to 01:30 pm

@CharlotteLapeyroniephotographe

The menus

Several menus with a big diversity of dish, but also an important card of local wines: Bourgueil, St Nicolas’ Day (Saint-Nicolas) of Bourgueil, Chinon and other Grand Crus (vintage wines)…

 

  • Today’s menu: 52 € – Starter, main course and dessert with choice of 2 differents menus
  • À la carte: average price 68 € – Starter, main course and dessert in the choice supplement cheeses 12 euros
  • Children’s menu ( 12 years): 24 € – Main course, dessert and a drink

Dining room

Talleyrand Lounge – Ideal place to organize a family meal, with a capacity of more than 80 clutery and a direct access on the terrace.

Swans’ dining room – With a beautiful height under ceiling of more than five meters, it is furnished with a big glass contemporary table, the base of which is established by two wooden swans sculptured.

Dino Lounge – For an intimate dinner of about fifteen people, with a view of formal gardens. Very bright, its walls are completely panelled. This room also possesses an old one earthenware stove, very elegant.

 

TeaTime Menu

Tea Time

Selection of small Cakes

  • Sweets: Brownies, canned or tarts (3 pieces per person)
  • Selection of teas, coffee or fruit juices
  • Price: 14 € –

By reservation only: 02 47 96 16 16 – Service in our lounges or on the terrace – Rates including VAT (10%) service included

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+(33) 02 47 96 16 16